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Michelin-starred Nae:um's team opens Italian restaurant Osteria Da Su, with pastas from S$22
Channel News Asia
October 23, 2026
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Explore Today's NewsKorean chef Park Su-ji, who lived and worked in Italy for a decade, makes Italian classics feel new again, from cacio e pepe with sesame seeds to handmade tortelli filled with galbi jjim.
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