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Aprenda a fazer macaxeira cremosa gratinada com queijo coalho e bacon
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October 11, 2026
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Aprenda a fazer macaxeira cremosa gratinada com queijo coalho e bacon A macaxeira, ingrediente tradicional da culinária nordestina, é a base da receita exibida no quadro "Bom Que Só", do Inter TV Rural, deste domingo (11). Preparado pelo gastrólogo Alexandre Dantas, o prato combina camadas de macaxe
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