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Rice ‘polenta’ with sausage sauce and rice with pork, lemon and saffron: Pasta Grannies’ Sardinian rice recipes
The Guardian UK
September 28, 2026
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<p>Spoons at the ready for 83-year-old Maria’s rustic risotto with pork and saffron, and Rita’s polenta-style rice with a punchy sauce</p><p>If I were to say “Italian rice”, you might well think “risotto” and “the Po Valley”. However, these two recipes come from Sardinia, mainly be
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