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‘Llegué con 100 pesos en la bolsa’: La historia de Krypos, tequila de la chef venezolana Gabriela Vásquez
El Financiero
September 16, 2026
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A cinco años del nacimiento de Kypros, la chef y empresaria Gabriela Vásquez amplía su catálogo con una nueva etiqueta: tequila extra añejo.
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