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México gana el concurso de la mejor paella valenciana del mundo con un restaurante de Tlaxcala
El Economista
September 23, 2026
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Explore Today's NewsBurguettos, de Apizaco, se impuso en el 65.º Concurso Internacional de Paella Valenciana de Sueca. José Carlos Ruiz Zamora y Lionel Caldelas vencieron a 40 cocineros de 14 países.
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