Beansprouts, nonya paste and kefir – whose fridge is this?

<p>Baker Helen Goh’s fridge is chock-full of far-eastern flavours – but with a few fusion surprises</p><p><strong>Curry leaves<br></strong>I used to freeze fresh curry leaves, but then [the chef] <a href="https://www.instagram.com/romygill/?hl=en">Romy Gill&